This past Saturday at the Weber Store, we had an amazing time sharing delicious bao buns with our customers. The store was filled with the mouth-watering aroma of steamed buns and roasted pork, and plenty of happy faces gathered around to see the Genesis BBQ in action.
The pork was roasted to perfection on the Genesis, carefully draped over a rib rack to let the flavorful fat render and drip down, keeping the meat tender and juicy. At the same time, the bao buns were steamed on the Genesis side burner, turning out perfectly soft and fluffy.
Each bao was packed with succulent roasted pork, tangy pickled vegetables, and finished with a generous drizzle of our in-store favorite, Killer Chilli Oil. Every bite was a delicious mix of smoky, spicy, and tangy flavors, and it’s safe to say they were a hit with everyone who tried them!
Our live cooking demonstrations happen every Saturday at the Weber Store, and they’re all about showing you how to get the most out of your Weber BBQ. Whether you're a barbecue pro or just getting started, there’s always something tasty to learn.
Come join us next Saturday for more delicious inspiration—we can’t wait to see you there!